Belair Bar - Weekly Balance Sheet
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Weekly Balance Sheet - 03rd August 2025
| Item Name |
Unit Price |
Qty |
Total Cost |
| Tilapia fish |
45,000 |
2 |
90,000 |
| Whole fish |
55,000 |
2 |
110,000 |
| Tilapia fish |
45,000 |
4 |
180,000 |
| black tea |
5,000 |
4 |
20,000 |
| blisss chapati |
2,000 |
3 |
6,000 |
| omelete |
5,000 |
13 |
65,000 |
| rolex |
7,000 |
1 |
7,000 |
|
0 |
1 |
0 |
| classic chicken curry |
30,000 |
2 |
60,000 |
| milk shake |
10,000 |
2 |
20,000 |
| chicken samosa |
8,000 |
20 |
160,000 |
| goat plain |
18,000 |
20 |
360,000 |
| PREMIUM |
50,000 |
1 |
50,000 |
| gnuts |
2,000 |
10 |
20,000 |
| omelete |
5,000 |
24 |
120,000 |
|
0 |
16 |
0 |
| black coffee |
6,000 |
22 |
132,000 |
| A glass of milk |
5,000 |
2 |
10,000 |
| PREMIUM WITH BREAKFAST |
60,000 |
4 |
240,000 |
| Dawa tea |
10,000 |
4 |
40,000 |
| Whole fish |
55,000 |
9 |
495,000 |
| african tea |
10,000 |
24 |
240,000 |
| EXECUTIVE 2 |
140,000 |
3 |
420,000 |
| milk shake |
10,000 |
11 |
110,000 |
| DELUXE 2 |
90,000 |
9 |
810,000 |
| mango juice |
5,000 |
10 |
50,000 |
| blisss chapati |
2,000 |
31 |
62,000 |
| rolex combo |
20,000 |
10 |
200,000 |
| PREMIUM NO BREAKFAST |
50,000 |
3 |
150,000 |
| DELUXE |
70,000 |
4 |
280,000 |
| Tilapia fish |
45,000 |
10 |
450,000 |
| african breakfast |
30,000 |
23 |
690,000 |
| passion juice |
5,000 |
17 |
85,000 |
| chips plain |
7,000 |
7 |
49,000 |
| black tea |
5,000 |
14 |
70,000 |
| rolex |
7,000 |
5 |
35,000 |
| Loaded Chappati Combo |
30,000 |
18 |
540,000 |
| steamed rice |
7,000 |
6 |
42,000 |
| fish fingers |
27,000 |
6 |
162,000 |
| african coffee |
10,000 |
5 |
50,000 |
| beef samosa |
6,000 |
11 |
66,000 |
| packaging |
2,000 |
6 |
12,000 |
| EXECUTIVE |
120,000 |
3 |
360,000 |
| Meat platter |
90,000 |
1 |
90,000 |
| chef special salad |
30,000 |
2 |
60,000 |
| classic chicken curry |
30,000 |
15 |
450,000 |
| beef curry |
30,000 |
3 |
90,000 |
| hot water plain |
3,000 |
8 |
24,000 |
| hot chocolate |
12,000 |
7 |
84,000 |
| beef/ goats meat combo |
25,000 |
8 |
200,000 |
| liver layonase |
25,000 |
13 |
325,000 |
| vegetable curry |
25,000 |
1 |
25,000 |
| katogo plain |
15,000 |
6 |
90,000 |
| chicken samosa |
8,000 |
5 |
40,000 |
|
0 |
1 |
0 |
|
0 |
1 |
0 |
| Meat platter |
50,000 |
1 |
50,000 |
| sausages (beef a pair) |
5,000 |
4 |
20,000 |
| chicken deep fried |
27,000 |
13 |
351,000 |
| goat plain |
18,000 |
3 |
54,000 |
| beef/ goats meat combo |
25,000 |
2 |
50,000 |
| fresh coctail juice |
7,000 |
3 |
21,000 |
| yoghurt |
8,000 |
1 |
8,000 |
| whole tilapia |
35,000 |
4 |
140,000 |
| beef/ goats meat combo |
25,000 |
1 |
25,000 |
| chicken wings |
30,000 |
1 |
30,000 |
| juicy grilled chicken breast |
30,000 |
1 |
30,000 |
| DELUXE LITE |
80,000 |
1 |
80,000 |
| black coffee |
6,000 |
1 |
6,000 |
| special dish |
35,000 |
1 |
35,000 |
| beef samosa |
6,000 |
5 |
30,000 |
| chicken deep fried |
27,000 |
1 |
27,000 |
| african coffee |
10,000 |
1 |
10,000 |
| african tea |
10,000 |
1 |
10,000 |
|
0 |
1 |
0 |
| liver layonase |
25,000 |
1 |
25,000 |
| black tea |
5,000 |
14 |
70,000 |
| chicken plain |
15,000 |
2 |
30,000 |
| yoghurt |
8,000 |
3 |
24,000 |
| packaging |
2,000 |
3 |
6,000 |
| katogo plain |
15,000 |
1 |
15,000 |
| blisss chapati |
2,000 |
2 |
4,000 |
| passion juice |
5,000 |
2 |
10,000 |
| chicken wings |
30,000 |
2 |
60,000 |
| juicy grilled chicken breast |
30,000 |
0 |
0 |
| chicken plain |
15,000 |
1 |
15,000 |
| fresh coctail juice |
7,000 |
1 |
7,000 |
|
|
TOTAL: |
9,839,000 |
| Expense Name |
Expense Date |
Expense Cost |
|
TOTAL: |
0 |